Welcome To Palau Natural Wonder!
Coron Island
The Rock Islands of Palau, also called Chelbacheb, are a small collection of limestone or coral uprises, ancient relics of coral reefs that violently surfaced to form Islands in Palau's Southern Lagoon, between Koror and Peleliu, and are now an incorporated part of Koror State.
Food Culture
The cuisine includes local foods such as cassava, taro, yam, potato, fish and pork. Western cuisine is favored among young Palauans and the locals are joined by foreign tourists. The rest of Micronesia is similar with much less tourism, leading to fewer restaurants.[citation needed] Tourists eat mainly at their hotels on such islands. Some local foods include an alcoholic drink made from coconut on the tree; the drink made from the roots of the kava; and the chewing of betel nuts.
Snorkeling Jellyfish Lake
Where divers can have it all, Palau is and will be a destination for those who want to experience the wild side of nature, one of the most amazing adventures you will find underwater today. The archipelago’s oceanic realm is home to about 400 reef-building hard corals and 150 species of soft corals, gorgonians and sea pens. Reef fishes in Palau are also far more diverse than those in neighboring Micronesian islands – at least 1450 species. Favorites of divers, the napoleon wrasse and bumphead parrot fish are protected species here. For shark fans, these regal creatures thrive in the waters that were named the World’s First Shark Sanctuary in 2009.